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LIGHT BITES

Baguettes, Omelettes & Crepes are Only available until 7pm. Not available on Sundays

Baguettes

We use Artisan mixed grain & seeded rolls that are all served with French fries & salad garnish

Egg Mayo (v)

£6.75
Free-range eggs, mayonnaise on a bed of lettuce

Steak

£9.50
Prime Bertha grilled fillet steak with red onion marmalade & tomato

Salmon

£8.25
Smoked Scottish salmon with lemon & dill creamed cheese

Tuna

£6.95
Chunky Tuna flakes, mayonnaise & red onion

Ham & Cheese

£6.25
York Ham, English Mature Cheddar & pickle

Omelettes

Freshly prepared free-range
all egg omelettes served with French fries and salad

Regular Omelette (v)

£6.95
Add a filling for £1. Ham, cheese, mushroom, spinach, & tomato

Tortilla Wraps

Chicken&Avocado wrap

£9.50
Grilled chicken, lettuce, avocado, tomato, cheddar cheese & ranch dressing

Beef Fillet & cheddar cheese wrap

£10.95
Marinated fillet strips with green pepper, onion & cheddar cheese

salads

Mixed vegetable salad (v)

£11.50
Mixed salad of green leaves, Roquefort, roasted beetroot, avocado, asparagus, apple, walnuts with mixed leaves dressed in honey & mustard

Spicy chargrilled Chicken salad

£13.50
Chicken strips marinated and served with mixed seasonal salad, chickpeas, avocado, sesame seeds and lemon & coriander dressing

Quinoa salad (v)

£9.95
Quinoa, mixed leaves, Feta cheese, apple, avocado & sprinkled with sesame & pomegranate seeds
Add Pulled pork or Chicken for £3

King prawn and Avocado Salad

£15.95
Fried king prawns with avocado on a bed of mixed leaves, cherry tomato, cucumber and other fresh veggies sprinkled with a lemon & lime dressing

Budha bowl

£14.95
Broccoli, roasted turmeric chickpeas, dressed red beans in cumin, chilli, garlic and onion, red cabbage, carrots on a bed of quinoa sprinkled with peanuts & ginger & olive oil dressing

Long Boards

Designed to be shared either as a starter or main course with a glass of wine or three…

Parrillada

£18.95
A selection of grilled meats from Bertha served hot with breads &
dips

Vegetarian Board (v)

£16.50
A selection of fine cheeses, tomato & Mozzarella salad, hummus, guacamole, crudities, olives & bread

Mediterranean

£16.95
Selection of fine local cheeses, Jamon Iberico, smoke sliced meats, homemade chutney, hummus & bread

Fish

£18.95
Smoked salmon, king prawns, smoked cod &mackerel, dressed green lip mussels & classic prawn cocktail with bread

Burgers

Rendezvous Burger

£16.95
Freshly prepared from the finest cuts of prime steak our 250g burger is topped with chorizo sausage, bacon, lettuce, tomato and aioli with cheese & gherkin, cooked medium and served with triple cooked hand cut chips on the side
Dare you double up for an extra 4 pounds?!!!

Vegan Burger (v)

£13.95
Home-made, 100% vegan Burger made from chickpeas, roasted vegetables and red beans.. Pan fried in vegetable oil and served with our homemade vegan mayo in our special vegan bun with a hand cut chips on the side.

Classic Beef Burger

£14.50
Our 250g burger served with lettuce, tomato, aioli, cheese and gherkin with a side of triple cooked hand cut chips

Chicken Burger

£13.95
Breaded crispy chicken served with mayo, lettuce & tomato with a side of triple cooked hand cut chips

Pulled pork bap

£13.95
BBQ Pulled pork with grilled apple, brioche bun with BBQ sauce served with hand cut chips

STARTERS

Homemade bread & olives, enough for two (v)

£3.95
Our homemade bread cooked on our ceramic shelf in a wood-burning oven Served with home smoked & marinated green olives

Grilled King Prawns

£9.50
Served on bed of avocado, tomato & coriander

Deep-fried Brie (v)

£7.50
Brie rolled in breadcrumbs, fried and served with homemade berry jam

Classic Moules Mariniere

£9.95
Fresh mussels in garlic, white wine, parsley and cream with home made bread

Scottish Smoked Salmon Tartlet

£8.95
Puff pastry tartlet, filled with chunky Guacamole and Smoked
Salmon

Homemade Port & Chicken Liver Pâté

£7.95
With tomato chutney & homemade brioche

Garlic bread (v)

£3.95
Fresh baked torpedo roll with melted garlic butter Add cheese for extra 50p

Gambas Pil Pil

£8.95
King prawns shelled & deveined in a classic spicy oil with argentine chilli flakes and garlic, served with homemade bread

Bertha Baked Provolone (v)

£8.50
Oven baked provolone grilled together with sliced wine tomato served with argentine chilli flakes, oregano and tomato & basil bruschetta

Chorizo Ibérico Criollo

£7.95
Handmade by our Argentinean butcher to the authentic recipe, chargrilled over hot coals and served with our house chimichurri and tomato salsa

Grilled Goat’s cheese salad

£8.50
Goat’s cheese grilled & served with baked apple, topped with walnuts and honey dressing

Mushroom Pil pil (v)

£6.50
Sautéed mushrooms served in a hot, sizzling sauce of garlic, chilli & olive oil

fish

*Choose any two from rice, new potatoes, spinach, mushrooms or roasted veg

Sea Bass

£19.95
Whole, grilled in our Bertha oven and served with your choice of sides from the selected options*

Dorada/Sea Bream

£17.95
Whole baked in salt served with your choice of sides from the selected options*

Fresh fillet of Wild Scottish Salmon

£19.95
Chargrilled Salmon Steak served with crushed new potatoes, Lemon green beans & Dill sauce

Swordfish Steak

£19.95
Meuniere style served with caper butter & your choice of sides from the selected options*

PASTA

Vegetarian Linguine (v)

£13.95
Fresh Vegetables dressed in home made Pesto

Pasta Carbonara

£13.95
A great classic Italian dish with smoked bacon & mushroom cream sauce topped with Parmesan

Vegetarian Risotto (v)

£13.95
Creamy risotto with mushrooms, cherry tomatoes & edamame beans topped with Parmesan

Seafood Linguine

£16.95
Fresh seafood & shellfish cooked in a light white wine, cream & garlic sauce

King Prawn Pil Pil Linguine

£17.95
Pil pil style linguine with King prawns, garlic, chilli &
olive oil

Big Bertha

Piri Piri Chicken

£16.50
Chicken supreme marinated in piri piri seasoning, Bertha roasted served with hand cut chips, slaw & a creamy piri piri sauce

Chicken Caprese

£17.50
Grilled chicken supreme with layers of tomato & mozzarella served with Basmati rice

Duck breast

£25.95
Margret Duck Breast with orange sauce served with sautéed sweet potatoes and roasted vegetables

Confit of Lamb shank

£17.95
Lamb Shank marinated in red wine, wrapped in Serrano ham & slow roasted in Bertha, served with creamed potato, roasted vegetables & red wine jus

Bertha Ribs

£17.50
Home smoked Ribs with a sticky BBQ sauce accompanied with hand cut chips and red cabbage slaw

Secreto Iberico

£19.95
This amazingly succulent cut of Pork, grilled over Bertha coals & served with fried green peppers, fries & leaves and gaucha and chimichurri sauce

Pork Fillet

£17.50
Charcoal roasted medallions of pork fillet, Pedro Jimenez sauce, roasted new potatoes & Mediterranean roast vegetables

Argentinean Fillet steak

£29.95
300g of Argetinean Fillet cooked to your liking

FROM THE CHARGRILL GRILL

For a well-done steak, lovers try our Churrasco

Churrasco Fillet

£29.95
300g New Zealand Fillet steak spiral cut served with roasted
vegetables

Black Angus Ribeye

£29.95
400grams of the steak served with roasted vegetables we’ve tried for a while…

T-bone

£29.95
700g/800gs lovingly hand-reared from Galicia served with roasted vegetables

Suckling Pig - market price, ask our team

Iberico suckling pig, slow roasted for 4 hours served with roasted vegetables & potatoes. 24h notice required, serves 5/6 people

SIDES AND SAUCES

Basque style Rice

£2.95
Garlic butter, red peppers, leek and Vegetable stock

Triple cooked hand-cut chips

£2.95
Ask for Cajun seasoning if you want to spice it up

French fries

£2.95

Crushed new potatoes

£2.95

Mashed potato

£2.95

Spinach with garlic & cream

£2.95

Roasted green peppers

£2.95

Grilled market asparagus

£4.95
Traditional Argentinian creamy sweetcorn served with chilli seasoning

Humita

£2.95
Traditional Argentinian creamy sweetcorn served with chilli seasoning

Sweet potato fries

£3.95

Bertha roasted Beetroot

£2.95

Buttered new potatoes

£2.95

Roasted Vegetables

£2.95

House side salad

£2.95

Sauces

£2.50
Cheese, pepper, port & Stilton, Blue cheese & BBQ

DESSERTS

Mixed cheese long board

£8.95
A selection of Spanish & French cheese served on a long board with tomato chutney and a selection of biscuits

Salted caramel cheesecake

£7.95
Rich creamy cheesecake on a buttery biscuits base, topped with decadent salted caramel

Lemon crème Brûleé

£7.95
Delicious lemon custard with a layer of perfectly bruléed sugar

Crepes

£6.95
Our homemade crepes filled with Nutella or Dulce de leche and served with vanilla ice cream

Chocolate fondant

£7.95
Freshly made chocolate fondant with a molten centre served with vanilla ice cream

Vanilla Panna Cotta

£7.95
Creamy Panna Cotta served with forest fruit jam

Rendezvous Bounty

£7.95
Homemade dessert of biscuits, coconut, caramel & dark chocolate

Movenpick Ice cream

See separate ice cream menu

HOT DRINKS

Hot Chocolate

Flavoured Hot Chocolates

£4.50
Milk chocolate (GF) / Milk chocolate with toffee / Rich dark chocolate / White chocolate with raspberries / Milk chocolate with strawberries / Milk chocolate with cherries / Hazelnut white chocolate / Dark mint chocolate / Dark chocolate with orange & cinnamon / Banana dark chocolate / White chocolate/Sugarfree coconut dark chocolate
Make it wobbly with whiskey, brandy or a liquor of your choice for extra £1.50

Teas

Traditional English Breakfast Tea

£1.90

Earl Grey Tea

£1.90

Green Tea

£1.90

Mint Tea with fresh leaves

£1.80

Chamomile Tea

£1.90

Mint tea with fresh leaves

£2.40

Coffee Liquor

Liquor coffees

£6.00
Bailey’s coffee / Brandy coffee / Kahlua coffee / Irish coffee / Tia Maria coffee

Hot Cocktails

Maple 43

£6.00
Bourbon, Liquor 43, a dash of maple syrup – even non-bourbon drinkers will love this

Spiced Apple Hot Today

£6.00
Spiced rum, vanilla vodka, apple cider – this combination will warm you up from inside out

Bailey’s Chai

£6.00
Bailey’s Irish cream, vanilla flavoured vodka and tea – creamy and comforting

Açai Bowl

£8.50
Açai, honey, chia seeds, yoghurt & seasonal fruit bowl
$10.99

Classic Breakfast

Full: £8.50 Half: £5.50
Eggs any style, sausages, smoked bacon, baked beans, hash browns, mushrooms & toast

Rendezvous´ huevos Rancheros

£7.50
Twp scrambled eggs on a tortilla with spicy tomato salsa, chorizo & mushrooms
Add Feta for an additional £1.50

Avocado on toast

£6.50
Rustic bread with avocado, sprouts, red onion compote, sesame seeds & micro herbs
Add Haloumi for an additional £1.50

Eggs on toast

£5.00
Rustic bread with scrambled, fried, or poached eggs
Add a sausage, Serrano ham, avocado or Salmon. Per addition £1.50

American Pancakes

Kids: £5.50
Adults: £7.50
Seasonal berries, cream & Maple syrup

Waffles

£5.50
Seasonal berries, cream & Maple syrup OR Nutella

Eggs Benedict

£6.50
English muffin with poached eggs & Hollandaise sauce
Add a sausage, Serrano ham, avocado or spinach for an additional £1.50

Ricotta on toast

£6.50
Rustic bread with Ricotta, blueberry compote, maple syrup & walnuts

Smoked Salmon on toast

£6.50
Rustic bread with smoked Salmon & cream cheese with chives, black sesame, dill & lime

Serrano ham & grated tomato on toast

£3.50
Rustic bread with Serrano ham, grated tomato & olive oil

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